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10 meals in 1 hr
3 for the fridge, 3 for the freezer
Ingredient
Beef
Chicken
Fish
Fruit
Lamb
Pork
Vegetables
Course
Breakfast
Brunch
Dessert
Evening meal
Lunch
Snack
Dish
Bread & baking
Burgers
Curry
Pasta
Pies
Sauces & dips
Cuisine
American
British
Chinese
French
German
Indian
Italian
Mexican
Other
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Batch together
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View recipe 'Herby Goats Cheese Stuffed Potato Skins'
Herby Goats Cheese Stuffed Potato Skins
20 minutes
Beginner
View recipe 'Aubergine Katsu Curry'
Aubergine Katsu Curry
20 minutes
Beginner
View recipe 'Hot Cross Bun French Toast'
Hot Cross Bun French Toast
10 minutes
Beginner
View recipe 'Veggie Tagine'
Veggie Tagine
10 minutes
Beginner
View recipe 'Leek, Pea and Spinach Soup'
Leek, Pea and Spinach Soup
10 minutes
Beginner
View recipe 'Red cabbage'
Red cabbage
10 minutes
Intermediate
View recipe 'Parsnip and Carrot Soup'
Parsnip and Carrot Soup
10 minutes
Beginner
View recipe 'Greek Spanakopita'
Greek Spanakopita
15 minutes
Beginner
View recipe 'Pumpkin and Thyme Risotto'
Pumpkin and Thyme Risotto
10 minutes
Beginner
View recipe 'Veggie ‘Fish’ Cakes'
Veggie ‘Fish’ Cakes
10 minutes
Intermediate
View recipe 'Mexican Style Soup with Tortilla Chips'
Mexican Style Soup with Tortilla Chips
10 minutes
Intermediate
View recipe 'Creamy sun-dried tomato pasta sauce'
Creamy sun-dried tomato pasta sauce
5 minutes
Intermediate
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About
Recipes
Featured
10 meals in 1 hr
3 for the fridge, 3 for the freezer
Ingredient
Beef
Chicken
Fish
Fruit
Lamb
Pork
Vegetables
Course
Breakfast
Brunch
Dessert
Evening meal
Lunch
Snack
Dish
Bread & baking
Burgers
Curry
Pasta
Pies
Sauces & dips
Cuisine
American
British
Chinese
French
German
Indian
Italian
Mexican
Other
Christmas Recipes
Healthy Recipes
Batch together
Comfort foods
Cooking with kids
Entertaining guests
Fakeaways
Vegan recipes
Vegetarian Recipes
Gluten Free
No cook bags
Slow cooker recipes
Special occasions
Learn
Books
Shop
Contact