Pancakes

AuthorThe Batch Lady

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Standard batch serves 4

Yields1 Serving
1

Ready for the freezer
Freeze pancakes for 30 minutes on a tray then when just frozen, you can remove them and add them to a labelled freezer bag. This method will stop the pancakes sticking together in the bag.

2

Ready to Eat
When your pancakes and in the freezer and you are ready to eat them, simply remove and heat on full power in your microwave for 1 minute 30 seconds.

Make sure that reheated food is thoroughly cooked all the way through. If you’re cooking or reheating meat, cut it open with a clean knife to check it is piping hot all the way through – it should be steaming. www.foodsafe.eu

Ingredients

Directions

1

Ready for the freezer
Freeze pancakes for 30 minutes on a tray then when just frozen, you can remove them and add them to a labelled freezer bag. This method will stop the pancakes sticking together in the bag.

2

Ready to Eat
When your pancakes and in the freezer and you are ready to eat them, simply remove and heat on full power in your microwave for 1 minute 30 seconds.

Pancakes

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